For coffee machine's maintenance
In order to fully take advantage of your coffee machine, you should clean it regularly.
INSTRUCTION FOR AUTOMATIC COFFEE MACHINES:
If your coffee machine has an automatic cleaning program:
1. Put the tablet into the right place and follow the manufacturer’s instructions.
If your coffee machine does not have an automatic cleaning program, but has ground coffee slot:
1. Put the tablet into the ground coffee slot and place a cup under the coffee spout.
2. Press the button, which prepares coffee from pre-ground beans.
3. When half of the cup is filled with water, turn the machine off and give some time for the cleaning tablet to do its magic.
4. Turn the machine on and finish coffee making process.
5. Repeat this process at least three times, but without the extra cleaning tablet. It’s crucial to clean the system from chemicals properly.
6. Take out the coffee making mechanism and carefully rinse it with clean water.
7. Before using the machine, make two cups of coffee. Choose the preparation method from pre-ground beans, but don’t use the actual pre-ground coffee.
8. When you want to clean the drip tray, put the tablet into the tray, fill two thirds of it with hot water, wait 30 minutes and carefully clean it.
If your machine does not make coffee from pre-ground beans:
1. Put cleaning tablet in the cup and fill it with hot water.
2. Take off coffee filter holder and with the mixture carefully wash the holder and its spouts as well as coffee filters.
3. Give some time or the mixture to do its magic –leave it on for at least 5 minutes. Later repeat the procedure at least 3 times.
4. Carefully rinse all washed mechanisms with clean water and put them all back into place.
5. When you want to clean the drip tray, put the tablet into the tray, fill two thirds of it with hot water, wait 30 minutes and carefully clean it.
Although you may have soft water in your area, it is still recommended to install a water softener for even the slightest of calcium/lime deposits that can accumulate in your commercial espresso machine.
This water softener is special because it is rechargeable with salt and the unit does not need a filter cartridge replacement. This option is not only cheaper but also more environmenatlly friendly as it reduces the amount of landfill waste.
– Working Pressure: MIN 1 BAR; MAX 8 BAR
– Temperature: MIN 4 C; MAX 15 C
– Flow Rate: 1000 LT/h
– Regeneration Salt: 1.5 Kg NaCl
– Dimensions (WxH), cm: 22,35 x 49.98.
Set:
Specifications
General features
Management
Capacities
Dimensions and weight
About product
Saeco created the connecting link between the OCS and Vending ranges: the new IperAutomatica table-top coffee machine. IperAutomatica has the new Heart of Coffee graphic design, developed by the designer Giuliano Galeazzi and that characterises the entire Vending range, with professional components that offer an innovative and versatile solution for small enterprises, offices and Ho.Re.Ca. applications (it can brew up to eight different beverages, and is ideal for consumption rates of 30-50 products a day). With a height of 550 mm, it is perfect for kitchens; the water tank can be removed from three different directions: from above, from the left and from the right. It is easy to use and maintenance is also very quick, thanks to the modular internal elements.
MAIN FEATURES
• Professional components (brewing unit, coffee grinder, boiler)
• Modular internal elements (instant coffee module, coffee grinder module, brewing group module, water module), for ease of maintenance
• The lid can be lifted or taken off completely
• High dispensing area (145 mm)
• Customisable tags
• Advanced circuit board that makes it possible to customise recipes, be compatible with the main payment systems protocols (external box required)
• Energy saving mode
USER INTERFACE
• Keypad with eight easy-to-read mechanical keys
• Monochrome graphic display
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