Delivery takes 3 – 5 days * 85% of orders are delivered the next day
Refreshing and subtly sweet, this tea was made by blending Chinese gunpowder green tea with peppermint leaves. The cooling, regenerating blend is delicious both hot and iced, with or without sugar. Like all blends from “Babingtons”, the “Moroccan Secret” recipe is unique and prepared using carefully sourced ingredients, all mixed and packed in the United Kingdom.
Taste: fresh and cooling
Predominant hints: mint
Colour: intense, orangey yellow
Goes well with: beef burger, pork, fried potatoes, smoked salmon, sandwiches, salads
Quantity: 2 g per 150 ml of water
Temperature: 90 °C
Infusion: 2–3 minutes
Tip: enjoy alone or serve with a little bit of sugar. This tea works great as an iced drink too.
Ingredients: Chinese pinhead gunpowder green tea (55%), peppermint.
Storage conditions: store in an airtight container, in a cool, dry and dark place.
In 1893, two English ladies, Isabel Cargill and Anna Maria Babington, decided to establish a tea room for the English-speaking community of Rome. At that time, tea was not common in Italy at all: it was only available in pharmacies. The risk paid off, however, and Babingtons Tearoom at Piazza di Spagna has been operating successfully ever since. Nowadays, the company is selling its excellent teas all over the world. As Chiara Bedini, the current co-owner of the tea company, puts it, “”We don’t sell tea. We sell the unique experience and story of “Babingtons” in a cup.”
Frequently Asked Questions
Ask your question about the product