Hot chocolate MoMe “Choc-o-lait Original Cointreau”, 33 g

Treat yourself to this bittersweet blend of Belgian dark chocolate and world-renowned orange liqueur.

The secret behind MoMe’s delicious, smooth cup of hot chocolate lies in its unique recipe. A core made of subtle ganache, then covered in fine Belgian chocolate allows the mix to melt faster and results in some truly incredible flavours.

Preparation: immerse the stick in 165 ml of hot milk, then stir.

Ingredients: sugar, cocoa mass, cocoa butter, anhydrous milk fat, Cointreau flavouring, emulsifier: lecithin (soy), natural flavouring. Cocoa solids: 49% minimum. May contain traces of hazelnuts.