Coffee grinder La Pavoni Cilindro

The La Pavoni “Cilindro” coffee grinder is made by hand in Milano, Italy, which is why it has no equals in terms of product design. Its body is made from chromed aluminum and an anti-slip base is mounted to increase the stability of the grinder.

BEAN HOPPER IN TRITAN

The bean hopper of this grinder has a capacity of 600 g. The material it’s made of — TritanTM — guarantees a BPA-free and impact-resistant bean container. 

FLAT BURRS IN HARDENED STEEL 

Flat burrs result in particles whose size is more homogeneous compared to those produced by conical burrs. Hardened steel guarantees long lasting performance. The burr diameter is almost professional and amounts to 50 mm, while the burrs themselves are able to grind at a speed of 1.2–1.6 g/s. 

STEPLESS MICROMETRIC GRINDING ADJUSTMENT

The grinder features a regulator knob with stepless micrometric grinding adjustment. Stepless grinders feature an infinite number of grind settings, allowing you to fine-tune the grind and therefore the extraction process. This makes them ideal for brewing espresso. 

LCD DISPLAY

Using the LCD display, you can control the following features of the grinder: selecting a single or double dose, controlling time settings, choosing the continuous mode and using the lock function. In the continuous mode (which is actually manual dosing), you can continue to dispense coffee for up to 60 s.

GRINDING SWITCH AND SUPPORT

When pressed, the switch lets you start or stop the grinding at any moment. The support has been designed to fit different types of portafilters (lever and semi-pro). Its height can be adjusted to increase or decrease the distance from the coffee outlet.

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Founded in 1905 and now operating from its headquarters in Milan, La Pavoni has established itself as the leading producer of espresso coffee machines in the high-end market sector.