Syrup Sweetbird Grenadine, 1 l

Flavour your favourite coffee drinks with some grenadine syrup!

“Sweetbird” syrups are made without artificial colourings, additives, or GMOs. Thanks to their natural composition, these syrups are suited for vegetarians and vegans.

HOW TO USE?

Sweetbird’s fruit syrups are made with real fruit juice, meaning a high level of acidity. Due to this, some curdling may occur when using dairy milk and non-dairy drinks. It’s easy to avoid this by following a few simple steps though!

For hot chocolates & mochas:

• Add syrup to chocolate powder or sauce with a splash of hot water (or espresso for mochas). Mix to a smooth paste before adding steamed milk.

• Avoid heating milk to more than 65 °C.

For hot coffee drinks:

• Avoid heating milk to more than 65 °C.

For milkshakes & iced coffees:

• To prevent curdling when using citrus-based syrups, shake or blend with “Sweetbird Vanilla Bean” frappe mix.

Ingredients: sugar, water, fruit juice from concentrate 14% (raspberry 10%, pomegranate 4%), natural flavourings, fruit & vegetable concentrates: black carrot and elderberry, acidity regulator: citric acid.

Storage conditions: store in a cool, dry place, away from direct sunlight or sources of heat. Once opened, the syrup should be kept sealed with a pump or lid, and ideally used within 2 months.