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Treat yourself to a true Belgian classic: a steaming cup of luscious milk chocolate, made even better by the addition of delicate chocolate ganache and luxurious macaron topping.

You deserve to indulge in some truly unique flavours from time to time—which is why MoMe has created its brand new Spoon+ range. As the name suggests, this line of chocolates is designed for the owners of a particularly sweet tooth. Enjoy extraordinary combinations and take part in a true feast of flavour! The new MoMe Spoon+ range: suprise your palate.

Preparation: immerse the stick in 165 ml of hot milk, then stir.

Ingredients:

– Milk chocolate: sugar, cocoa butter, whole milk powder, cocoa mass, anhydrous milk fat, emulsifier: lecithin (soy), natural flavouring. Cocoa solids: 32.5% minimum. May contain traces of hazelnuts.

– Macaron Vanilla: sugar, almonds 25%, egg white, starch, preservative (E200 sorbic acid). May contain milk, gluten, peanuts and other nuts.

– Macaron Chocolate: sugar, almonds 24%, egg white, fat-reduced cocoa powder, starch, preservative (E200 sorbic acid), colour (E120 carmine). May contain milk, gluten, peanuts and other nuts.

– Macaron Pistachio: sugar, almonds 25%, egg white, starch, colours (E160aiii beta carotene, E141ii sodium copper chlorophyllin), preservative (E200 sorbic acid). May contain milk, gluten, peanuts and other nuts.

– Macaron Strawberry: sugar, almonds 25%, egg white, starch, preservative (E200 sorbic acid), colour (E120 carmine). May contain milk, gluten, peanuts and other nuts.

Storage conditions: store in a cool (12–20 °C) and dark place.