Illy Colombia Coffee Beans, 250 g

The “Arabica Selection” is a voyage in taste, leading you on a journey of exploration through the different aromatic notes typical of the individual source countries that make up the blend. Like the “Colombia Arabica Selection”, with a delicately acidic flavor that grows in the Andes mountain range, a unique place offering the ideal conditions for growing high-quality coffee. Its defining features include powerful notes of citrus and red fruits.

The Colombian coffee offers a taste experience characterized by a delicately acidic profile, a hallmark of the beans grown in the rich soils of the Andes. This coffee is celebrated for its vivid notes of citrus and red fruits, creating a powerful yet refined flavor that captivates the palate. Its balance of acidity and fruitiness highlights Colombia’s diverse and rich coffee culture.

Ingredients: roasted coffee beans.

Storage conditions: store in a dry, cool place.